Sold out
Sunday Dinner
One night only. 5 courses by Chef Maddy and Sommelier Sarah, brought to life by Chef Lif Kalikutty and the brilliant team at Contrada. Sunday dinner energy and a long table.
The menu
Five courses, Italian leaning, shared where it makes sense. Maddy creates the dishes; Contrada's kitchen cooks them.
From the sommelier
Sarah will speak to her favourite regions and styles.
- Date
- Sunday, October 25, 2026
- Seatings
- Seatings at 5:30pm and 8:15pm
- Venue
- Contrada
- 537 College St, Toronto, ON M6G 1A9
- Presented by
- Chef Maddy Goldberg, formerly of Aloette
- Sommelier Sarah Mifsud, formerly of Giulietta
- Per guest
- $175 entry ticket + HST + 20% gratuity per guest
- Per guest. Your entry ticket, HST and gratuity are collected here. The 20% gratuity is collected on behalf of Contrada and paid to the restaurant in full.
The room is full.
Seats are sometimes returned. Join the waitlist and we will write to you first.